Oil rich in beneficial properties, history and personality.

This blend is obtained with the cultivars Correggiolo, Leccio del Corno and Pendolino. 

The nose is dominated by green olives and fresh vegetable notes including thistle.On the palate a fresh texture of herbaceous notes is supported by an important bitterness, closes a long and balanced spiciness.

Ideal with bruschetta, salads, pinzimonio, fresh vegetables and gratin, carpaccio, legume soups, excellent on game meats and grilled.

• INGREDIENTS: Extra Virgin Olive Oil
• ALLERGENS: Does not contain allergens